A former Master Chef who retired from the culinary industry and toiled for six years finds his birthday Longevity Noodles discarded by his daughter-in-law, and his late wife's old noodle shop being forced to sell. He leaves home with his old kitchen knife to open his own noodle shop, defeats challengers with his cooking skills, exposes malicious rumors, and after his son comes to his senses and launches a culinary inheritance class, he only cooks for himself from then on.