Koki pergi, bos buka 8 cabang

The head chef, Walter Warren, was greedy. He demanded fifty percent of the profits. After rejection, he led a mass resignation and opened a competing restaurant. They mistakenly believed they propped up the restaurant, unaware its popularity was due to the boss's wealthy family background. Betrayal, slander, and sabotage followed. The boss remained true to his principles and expanded his eatery into a large restaurant chain.