Culinary leader Wren Yates travels to the 1980s, becomes a destitute woman forced into a substitute marriage. Faced with her stubborn, leg-injured veteran husband and three wary children, she uses two dollars to buy pork large intestine, and starts a street stall business with her braised food skills. With braised pork intestine, she warms the family's hearts, turns the poor courtyard into a thriving home, and works with her family to achieve a well-off life through hard work.